Friday, November 20, 2009
What can I say about an Asian Pear that even comes close to the effect it has when you take a bite out of it? It's a little like taking a bite out of a crunchy rain cloud (without the lightning) that has been flavored with the perfect mix of sweet and tangy--a little like honey and lemon. Super clean, juicy and crunchy. Better than anything ANY pastry chef ANYWHERE in this world or any other world could ever come up with!